The Big Clean
- Review and improve business practices and finaincial status.
- Food Cost
- Wage Cost
- Overheads
- Populate customer phone numbers into database from Menulog and Uber
Eats.
- Gather data from current food delivery platforms to build cutting edge, in-house developed platform
- Review profitability of removing current food delivery platforms
- Design and build online ordering Website
- Design and build online ordering Application
Business
- Reprint Menu
- Crockery / Cutlery
- Paint dining room
- Clean / repair chairs (pads on bottoms)
Restaurant
Build & Grow
- Continue to review and improve business practices.
- Food Cost
- Wage Cost
- Expenses / Overheads
- Build and deploy online ordering Website
- Build and deploy online ordering Application
- Identify what competitors are missing in the area
- Plan advertisments and exposure to weekend offerings
Business
- Revise Menu before deploying Website / Application
- Refurbish / Update Pizza Section
- Plan Post Winter Weekend Lunch Menu
- Launch promotional deals on Isabelle Online platforms
- Launch promotional deals on Social Media platforms
- Continue to make cosmetic improvments and modernisation of facade
Restaurant
Build the Team
- Post winter online promotions correlated with social media promotions will begin to give tractions for weeknd lunch coming into summer
- Weekend menu to include pub style meals and will be promoted on the online ordering platform
- The rejuvnation of the Isabelles name and brand will open new opportunity for functions
Business
- Continue to make update to dining room and decor
Restaurant
- Make assessments to future spending by anticipting outcomes of inflation
- Another 2yr lease option is signed opening the possibility for greater revenue forecast for 2026 / 2027 as the process and platforms are in place